September 17, 2010

Members Corner
Board of Governors
Club Rules and Regs

Sonterra Specialties To Go Order Form

Placing a Specialty To Go Order?
Please fill out the form below to place your order OR call the Club’s Catering Department at (210) 496-1560, ext. 103. Orders must be received before 5:00pm Tuesday - Friday (pick-ups are not available on Mondays). Members may pay cash or charge to their Member account. Please see the Club's Receptionist to pick up your order. For on-line orders you will receive a confirmtion phone call from the Catering Department.

**PLEASE ALLOW 48 HOURS ADVANCE NOTICE WHEN ORDERING**

Thank you and Enjoy!

State Sales Tax will be added to All Orders

Member Name (First & Last) *

Member Number *

Contact Phone Number *

Your Email Address *

Requested Date of Pick-up *

Requested Time of Pick-up *

To Go Item #1 (type in an item from below)

Quantity for Item #1

To Go Item #2 (type in an item from below)

Quantity for Item #2

To Go Item #3 (type in an item from below)

Quantity for Item #3

To Go Item #4 (type in an item from below)

Quantity for Item #4

To Go Item #5 (type in an item from below)

Quantity for Item #5

Do you want your items: *
Hot
Cold
Frozen

Casseroles To-Go  
(Small Serves 2 to 4 Guests;
Large Serves 8 to 10 Guests)

Pricing Includes Tossed Salad
and Dinner Rolls

*Cheese Cannelloni with Creamy Marsala Topped with Spinach, Wild Mushrooms, Cheese and Choice of
Grilled Chicken $45/$55
Or Shrimp $55/$65


Pricing Includes Tossed Salad And
Dinner Rolls
Pricing For The Following Items:
Small $28 Large $55
(Small Serves 2 to 4 Guests;
Large Serves 8 to 10 Guests)

*Vegetarian Lasagna

Chicken and Cheese Enchiladas
With Spanish Rice

Five-Cheese Italian Beef Lasagna

Chicken and Artichoke Casserole

King Ranch Chicken Casserole

*Pizza Pasta Bake
A Hearty Pizza Macaroni Jazzed up
with Pepperoni and Sausage
for A Pizza-Like Flavor

*Spicy Chicken & Whole Wheat
Linguine Tossed with Grilled Chicken, Mushrooms, Spinach, Broccoli and Extra Virgin Olive Oil
   
Home-style Meals
All Packages Serve 4 People

Texas Barbecue $49
8 Pieces Herb-Roasted Chicken
12-Ounce Sliced Beef Brisket
4 Pieces Country Sausage
Corn Cobettes
Roasted Redskin Potatoes
Buttermilk Biscuits
Apple or Pecan Pie

Chicken-Fried Steak $39
4 Pieces Texas-Style Fried Steak
Creamy Whipped Potatoes
Green Beans with Bacon and Onions, Country Gravy and
Buttermilk Biscuits
Apple or Pecan Pie
*Fajita Dinner $49
Beef Fajitas, Flour Tortillas
Assorted Accompaniments
Refried Beans & Spanish Rice
Apple or Pecan Pie

*Grilled Chicken Salad $45
Tossed Field Greens, Bleu Cheese Crumbles, Cashews, Mandarin Oranges, Sliced Strawberries,
Shaved Red Onions and a Raspberry Vinaigrette
Seasonal Fruit Platter

*Greek Chicken Salad $37
Sliced Grilled Chicken, Diced Tomatoes, Beets, Banana Peppers, Cucumbers, Topped with Feta Cheese
   
Hors d’oeuvres Trays
Small Size Serves 10 to 15 Guests
Large Size Serves 20 to 25 Guests


Fresh Fruit Display
with Poppy Seed Dressing
$48 / $78

Imported and Domestic Cheese
Display with Assorted Crackers
$50 / $78

Tea Sandwich Platter
Pimiento Cheese, Chicken Salad, and Roast Beef On White and Wheat Bread
$50 / $80

*Fried Coconut Shrimp with
Cajun Slaw
Spicy Sweet & Sour Dip
$13.95 Per Person
(5 Pieces Per Person)
*Bacon-Wrapped Chicken
with Jalapeños and BBQ Glaze
$75 / $125

*Sonterra Style Smoked Salmon Tray with Traditional Condiments
$ 84.95 (For 8-10 people)

Bacon-Wrapped Shrimp
with Honey-Soy Glaze
$90 / $148

Deluxe Peeled Jumbo Gulf Shrimp
with Spicy Cocktail Sauce
$95 / $155
   
Delectable Desserts
*Viennese Dessert Display
Specialty Petit Fours,
Individual Cheesecakes,
and Chocolate Dipped Strawberries
$5.00 Per Person
(2 pieces Per Person)

Freshly Baked Cookie Tray
Chocolate Chip, Sugar, Oatmeal Raisin and M&M Cookies
$15 per Dozen
Delicious Desserts
(Each Cake/Pie Serves 14)
Black Forest, Carrot, Key Lime Pie,
And 1001 Chocolate Chip
$45 per Cake

Yummy Brownies
Chocolate Chip, Blondies, Chocolate, or Cream Cheese
$15 per Dozen
   
*New Summer Items